Simunye Zulu Lodge - Leisure

Our hotel trained chef Nokuthula S'Khakhane will prepare delicious home cooked meals for you. Below is a typical menu.

Dinner Buffet Hot Buffet Beef, chicken or lamb stew Roast beef, chicken or lamb 3 salads from Coleslaw, Beetroot, Carrot, Spinach Vegetables Choice of 3 from Spinach, Green beans, Potatoes, Butternut, Tomato/onion. Desserts Choice of: Meringue pudding Chocolate cake	Lunch Buffet Cold Buffet 2 salads chosen from Coleslaw, Beetroot, Carrot, Spinach Selection of 2 cold meats Home baked Breads Cheese board and biscuits (3 to 4 cheeses) Fruit salad The Mfule Bar overlooks the river and is stocked with a full range of beverages. Special requirements can be stocked on request.	Breakfast Buffet Hot Buffet EGGS -scramble, fried, boiled, poached Bacon Beef/Lamb, pork sausage One dish (mince, kidneys or liver) Grilled half tomatoes Baked beans Potato dish Tea and Coffee Cold Buffet Fruit juices Fresh fruit cut in slices Yoghurts Canned fruits Selection of fresh fruit White, brown & whole wheat bread Scones or muffins Cold cereals Cheese Selection of cold meats Jam, honey and marmalade